Maximize your food storage efficiency with this spacious 22-quart capacity container, ideal for busy commercial kitchens and food service operations. The round design optimizes shelf space while maintaining easy access to stored ingredients. Constructed from high-quality polyethylene material that resists staining and odor absorption, keeping your storage area fresh and organized. The white finish provides clear visibility of contents, allowing staff to quickly identify stored items and monitor inventory levels. Features a secure, tight-fitting lid that locks in freshness and prevents contamination, essential for maintaining food safety standards. The stackable design enables vertical storage, maximizing cabinet and cooler space in tight kitchen environments. NSF certified for food contact, meeting strict health and safety regulations required in professional food service settings. The smooth, seamless interior eliminates crevices where bacteria can hide, simplifying cleaning and sanitation procedures. Handles molded into the container design provide comfortable grip points for easy transport between prep areas and storage locations. The graduated measurement markings on the side help track inventory and portion control with precision. Resistant to temperature fluctuations, performing reliably in refrigerated, frozen, or ambient storage conditions. The lightweight construction reduces strain on staff during daily handling and repositioning. Perfect for storing dry goods, prepared ingredients, baked items, or pre-portioned components. Compatible with standard commercial kitchen workflows and storage systems. Backed by Carlisle's reputation for quality food service equipment trusted by restaurants and catering operations across North America.
        
          


        

• Height : 14.9
• Length : 12.33